Redux Chocolate Rum Stout

Chocolate Rum Stout

Aged 1 year old in Jamaican Rum Barrels, this Pastry Stout has all the characters of rum, sweet carmelized brown sugar mixed in melted brown chocolate. 

Appearance: Dark brown

Aroma: Spiced rum oak with milk chocolate.

Taste: Rum, thick and sweet caramelized brown sugar mixed in melted chocolate.

Mouthfeel: Flavorful sweet rum and mouthcoating chocolate confection dipped in brown sugar that melts in your your mouth asking you to indulge in just one more bite.

STYLE: PASTRY STOUT | ABV: 11.8% 

AVAILABLE: LIMITED RELEASE

FORMAT: DRAFT  |  22oz LN